Menu

Stuffed Tomato
Crabmeat wrapped with tuna topped by scallops and salsa finished with spicy ponzu sauce
Agedashi Tofu
Lightly fried tofu with an airy crunch – covered in savory Tsuyu broth and topped with katsuobushi!
Sesame Chicken
Scallop Tempura
Grilled Salmon Collar

Seafood Salad
Tuna, salmon, white fish, shrimp, crab, seaweed on top of squid mixed with house sauce
Tuna Toro (Belly)
Uni Shooter
Honeymoon Shooter
Snow Crab
Scallop Nigiri
Cajun Tuna
Salmon Egg (Ikura)
Fresh Water Eel (Unagi)
Smoked Salmon
Albacore
Japanese Mackerel (Saba)
Octopus (Tako)
Squid (Ika)
Tilapia
Shrimp (Ebi)
Crab (Kani)
Jumbo Scallop
Smelt Egg (Masago)
Tamago (Egg)
Bean Curd (Inari)
Quail Egg (Uzura)
California Roll (HAND)
Salmon Roll (HAND)
Yellow Tail Roll (HAND)
Shrimp Roll (HAND)
Crab Roll (HAND)
Scallop Roll (HAND)
Eel Avocado Roll (HAND)
Mexican Roll (HAND)
Tuna Roll (HAND)
Cucumber Roll (HAND)
Asparagus Roll (HAND)
Vegetable Roll (HAND)
Avocado Roll (HAND)
Spicy Salmon Roll (HAND)
Spicy Salmon Roll (CUT)
Salmon Roll (CUT)
Shrimp Roll (CUT)
Crab Roll (CUT)
Scallop Roll (CUT)
Eel Avocado Roll (CUT)
Asparagus Roll (CUT)
Tuna Maniac Roll
Inside: crabmeat, avocado, shrimp temp
Top: Bluefin Tuna and cube tuna with spicy sauce
EX-girlfriend roll
spicy salmon, jalapino, creamcheese, crabmeat with fried crab stick
deep fried roll

Las Vegas Roll
(Deep fried) Tuna, salmon, white fish, cream cheese, avocado, crabmeat with salsa

Tokyo loha boat
Bluefin tuna, Salmon, Yellowtail Sashimi (4pcs/each)
6pcs chef choice Nigiri
California roll, Spicy tuna roll, and chef choice roll
Mix tempura
Samurai boat
2 chef choice roll
Chicken, beef, salmon teriyaki
California roll and spicy tuna roll served with mix Tempura